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Dakota Dunes Casino Restaurant, Whitecap: See 34 unbiased reviews of Dakota it is cold but that is the only complaint and we have visited many times.


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Dakota Dunes Country Club - Golf, Dining, Weddings & More - South Dakota
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Located 20 minutes south of Saskatoon, the new‑build ‑room Dakota Dunes Resort and Casino will be a tribute in design to the historic Whitecap First.


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Dakota Dunes Casino Restaurant, Whitecap: See 34 unbiased reviews of Dakota it is cold but that is the only complaint and we have visited many times.


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Dakota Dunes Country Club offers a variety of dining environments to suit your social Whether you request to sit on the veranda with the panoramic views or inside the restaurant for an intimate candle lit dinner, you will Dining Room Hours.


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Dakota Dunes Casino Restaurant, Whitecap: See 34 unbiased reviews of Dakota it is cold but that is the only complaint and we have visited many times.


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Located 20 minutes south of Saskatoon, the new‑build ‑room Dakota Dunes Resort and Casino will be a tribute in design to the historic Whitecap First.


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Grilled Atlantic salmon seasoned with our own special blend of spices and served with a crisp potato rosti, smoked corn salsa reduction and grilled root vegetables. Dune Classics. All mains are served with Yukon gold mashed potatoes or pepper rice pilaf and vegetable of the day, unless stated on menu. All of our rice bowls are served with steamed jasmine rice and your choice of: Crispy beef coated with sticky ginger sauce, scallions and fresh vegetables Sweet teriyaki chicken with sesame seared bok choy Korean BBQ pork with a soft egg, spicy kimchi and fresh vegetables. Two eggs, scrambled or fried the way you like with griddle seared home fries, four strips of crisp bacon, toast, butter and preserves. Seared turkey breast, crisp lettuce, balsamic marinated tomatoes, garlic-basil aioli and sharp English cheddar on a ciabatta bun. Aged Canadian raised grilled ribeye done your way, finished with griddle fried onions, mini hasselback fries and fresh vegetables. Learn more about our safety measures click here.{/INSERTKEYS}{/PARAGRAPH} Tender shaved beef with sliced button mushrooms, finished with a slice of smoked cheddar on a fresh Kaiser roll. Canadian beef, aged 21 days and grilled to perfection, seasoned with our smoked steak spice and topped with sauteed mushrooms, served with our signature hasselback fried potatoes and fresh buttered vegetables. Off The Grill. Crispy leg and thigh, quartered chicken glazed in our signature sweet sesame soy sauce, served with bell pepper rice pilaf, grilled asparagus and Vichy carrots. Served with your choice of the following: soup, tossed salad or seasoned fries. Decadent rich custards presented three ways. Like it spicy? Tatanka Nachos House-fried corn tortilla chips, red onions, tomatoes, peppers, seasoned ground beef and melted jack and cheddar cheese. Skillet seared pickerel fillet with pan-fried potatoes and onions, house made molasses baked beans and fresh made bannock. Served on a soft potato-scallion bun. Made fresh to order and served warm with banana custard, whipped cream and chocolate drizzle. Have them New York style, tossed in garlic butter and chili sambal. Served wickedly warm, unleashing a rich river of molten chocolate with a touch of a fork! Double breaded spiced wings served straight up or tossed in our house BBQ, honey garlic, hot, buffalo, chipotle mustard, or New York style. House-fried corn tortilla chips, red onions, tomatoes, peppers, seasoned ground beef and melted jack and cheddar cheese. This tender corkscrew shaped macaroni is tossed in a rosemary cream reduction, with sauteed wild forest mushrooms, fresh baby spinach, julienne prosciutto and flakes of fresh parmesan-reggiano. Four quick grilled beef strip loin minute steaks topped with peppercorn β€” brandy sauce and crisp onion straws, mashed potato and roasted root vegetables. Triple decker, toasted white or whole wheat bread, shaved roasted turkey breast, with smoky bacon strips, fresh tomato, leaf lettuce, cheddar and mayonnaise. Menu T Poutine The Quebecois β€” Seasoned fries layered with cheese curds and topped with rich homemade gravy. Chocolate-black forest cream, vanilla bean brGlee and Saskatoon berry. Smoked pulled beef and local barley simmered together and topped with fresh shredded carrot and cilantro served in a soft flour tortilla. Grilled breast of chicken with pesto cream cheese, spinach, roasted red pepper and cracked black pepper mayonnaise on toasted sweet onion focaccia. Smaller appetites β€” have a half rack. Sticky grilled BBQ back ribs, butter basted grilled shrimp and chargrilled seasoned chicken breast all served with your choice of potato and fresh mixed vegetables. {PARAGRAPH}{INSERTKEYS}Crisp fried pork button ribs, tossed with lemon, salt and pepper; served with ranch, honey garlic, or BBQ sauce.